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Diploma courses in Hospitality Management from Academia International

Academia International offer diploma courses in hospitality management. The hospitality course covers all aspects of professional cooking and pastry making, and is suitable for work-based learners.

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Patisserie certification courses provided by Shafston Institute of Technology

Shafston Institute of Technology provide patisserie certification courses. The THH51202 Diploma of Hospitality Management is a hospitality course that provides skills and knowledge necessary for a che

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Patisserie preparation courses from Kingston International College

Kingston International College offer patisserie preparation courses for the students seeking employment in the hospitality industry.

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Team Pasty Australia wins at Asian Pastry Cup 2012

On April 18-19th in Singapore, Team Pastry Australia under the captaincy of Le Cordon Bleu Sydney’s Head Culinary Teacher André Sandison, participated in the hotly contested Asian Pastry Cup

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